Vegan & Gluten Free Banana Bread Mix
Add your preferred ripeness level of bananas to make the perfect homemade loaf. Our banana bread mixes are always vegan & gluten free, contain simple ingredients, and are very easy to mix, make, and bake! Whether you want to make an entire loaf of banana bread or banana bread muffins, our banana bread mix eliminates the hassle of a messy kitchen.
Ingredients: Buckwheat Flour, Cane Sugar, Baking Soda, Citric Acid, Sea Salt
Single Bag: 14.8oz (Makes 1 loaf)
Your order ships today if you order before 4pm EST Monday-Friday (2-7 day shipping).
Gluten Free and Vegan Chocolate Cupcakes!
Turn this banana bread mix into AMAZING chocolate cupcakes! Whether it’s for a birthday or holiday, these cupcakes are a crowd pleaser! The perfect chocolate flavor, amazing crumb, and delicious with a vegan strawberry buttercream frosting.
Marbled Chocolate Banana Bread Recipe
Want to level up your banana bread? Check out our blog post!
Apple Cinnamon Swirl Bread
Swap the bananas for applesauce and add a cinnamon sugar swirl to create this lovely loaf!
Pumpkin Bread
Enjoy one of our favorite variations on our Banana Bread Mix: Pumpkin Bread! Add pumpkin puree, pumpkin spice, and cinnamon to this mix to make the perfect fall treat!
Easy, Homemade Loaf!
This banana bread is out of this world, and buckwheat is stealing the show! This bread has the most amazing taste, crumb and soft, smooth texture throughout. Watch the top caramelize to a beautiful brown full of rich flavors.
Amazing, soft crumb
Sweet, smooth texture
Caramelized crust with rich flavors
Simple, Easy Baking
Our mix makes delicious banana bread (or muffins) every time! Just add oil, water, and ripe bananas for the perfect homemade loaf!
Short Ingredient List
Our Banana Bread Mix only has FIVE ingredients!
Buckwheat Flour
Cane Sugar
Baking Soda
Citric Acid
Sea Salt
Certified so you can Bake for Everyone!
Our Banana Bread Mix is Certified Gluten Free, Vegan, and Kosher!
Born in Vermont, Made in the USA
Chelsea Approved is based in Vermont where our three founders grew up. Our mixes are blended and packaged in New York State.
Alternative Baking: Muffins
Portion the batter into your choice of muffins: 6 large, 12 medium, 48 mini… you name it!
When the muffins are golden brown and a toothpick comes out clean, take them out of the oven and let them cool before removing from the muffin pan.
Enjoy!
